Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
0Item(s)
You have no items in your shopping cart.
0Item(s)
You have no items in your shopping cart.
• Countertop chiller
• 2 doors
• 4 shelves
• Operating ambient temperature 5°C to 38°C
($3,400.10 incl.GST)
($8,294.00 incl.GST)
($4,048.00 incl.GST)
• Upright freezer
• 1 door
• 546 L capacity
• Temperature controle: -23°C to -7°C
($4,276.80 incl.GST)
• Countertop chiller
• 3 doors
• 6 shelves
• 401 L capacity
• Operating ambient temperature 5°C to 38°C
($3,999.60 incl.GST)
($9,306.00 incl.GST)
($8,767.00 incl.GST)
• Self-Contained
• Storage: 40kg
• Production: Up to 72 Kg Per 24hr
• Crescent Cube size: 37mm x 30mm x 13mm
• Freeze cycle 24 mins
($4,262.50 incl.GST)
• Self-Contained
• Storage: 15kg
• Production: Up to 39 Kg Per 24hr
• Medium Cube size: 25mm x 25mm x 23mm
• Freeze cycle 22 mins
($4,400.00 incl.GST)
• Self-Contained
• Storage: 50kg
• Production: Up to 98 Kg Per 24hr
• Small Cube size: 21mm x 21mm x 14mm
• Freeze cycle 19 mins
($7,667.00 incl.GST)