Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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• Dimensions W 610mm x D 680mm x H 1015mm
• 10 1/1 GN Gastronorm pan capacity
• 74mm tray spacing
• Low velocity circulation fan
($5,923.50 incl.GST)
• 8 x 460mm x 660mm full size sheet pan capacity
• 76mm tray spacing
• Dual function prover and holding cabinet
• Low velocity circulation fan system
• Mechanical thermostat 20-85°C
• Dual halogen cabinet interior lamps
($5,492.30 incl.GST)
Mendoza Baking Equipment
Automatic Dough Divider
PM6-HT-100
• the fastest & most accurate way to divide dough
• very accurate suction dough divider; stainless steel drum
($62,920.00 incl.GST)
Tyrone Bench Model Sheeter
Three phase
Belt Width: 520 mm
Table Length: 830 mm
($9,113.50 incl.GST)
Tyrone Floor Model Sheeter
Three phase
Belt Width: 650 mm
Table Length: 1200 mm
($11,405.90 incl.GST)
($843.70 incl.GST)
($843.70 incl.GST)
($843.70 incl.GST)
($843.70 incl.GST)
26 mm slice thickness
Tyrone Bread Slicer
TR205/26-G
With safety guard
($4,057.90 incl.GST)
Hoskit Commercial Kitchens presents several strong quality commercial bakery equipment which can be joined up into an absolute confectionery or factory-made production. Your designation can be done in custom made autonomous and in-step machines or in factory systems. Modern methods brings us further in our mission to the bakery and pastry industry and gives us perfect conceptions and solutions to rise your baking achievements. Hoskit Commericla Kitchens provides various high quality commercial bakery equipment as well as pizza equipment which can be used for industrial or confectionery production. The new technology in catering equipment brings us on top with our dedication to the bakery industry. Hoskit has the ability for new ideas and efficient solutions that boosts your production performances. We offer significant commercial baking equipment from bread slicers and bread provers to dough sheeters. Our catering equipment is also suitable for Pizza shops!