Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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($1,170.07 incl.GST)
($810.70 incl.GST)
($906.29 incl.GST)
($2,671.90 incl.GST)
($5,911.40 incl.GST)
• 900mm wide
• Stainless steel finish
• Dual high performance infrared burners
• Removable easy-clean bottom tray
($2,663.10 incl.GST)
($507.00 incl.GST)
($675.00 incl.GST)
($661.00 incl.GST)
• Made in France
• Sliding adjustable top - 600 mm
• Solid Element
• Stainless Steel construction
• Removable base tray
($3,880.80 incl.GST)
A commercial kitchen requires significant catering equipment such as Grillers, Toasters & Salamanders. A large, stand-alone griddle can be installed in your restaurant, however you perhaps only need the capacity of a small equipment that suits easily on a benchtop and can be stored in cabinets or moved whenever required.
Our Grillers & Toasters & Salamanders are a popular item in many cafés, small restaurants and eateries. The Hoskit Commercial Kitchens Grillers, Toasters & Salamanders, contact grills and conveyor toaster come with independent upper and lower elements that provide a variety of grilling options.