Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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• Up to 700 plates per hour
• Two Wash Cycles 60 / 120 seconds
• Automatic detergent and rinse aid injection
• Easy to clean pressed wash chamber
• Self-Diagnostic system
($5,384.50 incl.GST)
($5,291.00 incl.GST)
($7,370.00 incl.GST)
($13,783.00 incl.GST)
($12,463.00 incl.GST)
• 30 second cycle
• Up to 1800 Glasses per hour*
• Automatic detergent injection
• Selectable cold cooling rinse
($3,773.00 incl.GST)
• Passthrough dishwasher
• Cleans up to 600 plates per hour
• Up to 40 loads / hours
• 3L water per cycle
($6,479.00 incl.GST)
Wash water temperature 55°C
Glass washer rinse temperature 82°C
Noise level Under 70dB
Empty weight 33.5kg
Fully Loaded weight 50kg
Packed weight 43.0kg
($4,928.00 incl.GST)
Wash water temperature: 55°C
Dish Washer rinse tempurature: 82°C
Noise level: Under 70dB
Empty weight: 44kg
Fully Loaded weight: 64.5kg
Packed weight: 57.6kg
($7,840.80 incl.GST)
Dimensions
Width: 630mm
Depth:720mm
Height - Hood Open:1940-1990mm
Height - Hood Closed : 1470-1520mm
Maximum clear entry height:440mm
Water inlet height floor level: 265-315mm
Drain height floor level: 0-700mm
Drain size: Ø40mm
Rack size: 500mm2
($9,619.50 incl.GST)