Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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• Blast chiller/freezers designed to rapidly reduce food temperatures from 90oC to 3oC in less than 90 minutes, and to -18oC in less than four hours
• 5 operating modes -
- soft chilling - air temperature of -2 C
- hard chilling - air temperature of - 20 C
- shock freezing - air temperature of -35 C
- holding - temperature of 3 C (automatic at chill cycle end)
- freeze holding - air temperature of -22 C
• Choice of operation by probe or timed cycle
• All operational information recorded for HACCP compliance
• Guaranteed to meet performance requirements in ambient temperatures up to 32oC
• 304 stainless steel construction - internal and external
Brand | Electrolux |
---|---|
Weight | 135.0000 |
Dimensions | 760W 970H 760D mm |
Product Origin | Italy |