The Woodson WHFS23 hot food bar bain marie is suitable for various food service businesses. Main features are listed as below:

• Air insulated tank with double skin stainless steel construction in satin finish
• All units complete with rear sliding doors on rollers for council compliance
• In-tank temperature probes for accurate measurement and lower running costs
• Multiple element design for reliable operation and even temperature
• Improved infra-red heat lamp configuration for optimum heat & light
• Toughened glass on all sides for maximum safety
• Rectangular base to easily drop in to bench cut-out
• Optimum visibility of product - no unsightly corner post to front
• Mechanical thermostat temperature control
• Designed to run between 70 - 80ºC
• Takes gastronorm pans up to 100mm deep (sold separately)