Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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($427.90 incl.GST)
($3,305.50 incl.GST)
($4,631.00 incl.GST)
• Stainless Steel construction
• Heavy Duty
• Thermostat temp control
($1,802.90 incl.GST)
($1,802.90 incl.GST)
• Designed to hold cold food at serving temperature
• Stainless steel construction
• Removable cross bars
• Designed to take many combinations of gastronorm pans
($5,153.50 incl.GST)
• Designed to hold cold food at serving temperature
• Stainless steel construction
• Removable cross bars
• Designed to take many combinations of gastronorm pans
($4,798.20 incl.GST)
• Designed to hold cold food at serving temperature
• Stainless steel construction
• Removable cross bars
• Designed to take many combinations of gastronorm pans
($4,321.90 incl.GST)
($4,138.20 incl.GST)
This range of hot bain maries is designed to hold food at serving temperature. They can be counter mounted or used with a trolley to hold in place.
($1,491.60 incl.GST)
A Bain Marie is an important benchtop equipement for any commercial kitchen. At Hoskit Commercial Kitchens you can explore a comprehensive range of commercial Bain Maries, the perfect catering equipment to keep food warm and always ready to serve. Created to keep a consistent heat but not to cook, bain maries gently warm and keep the food at the ideal temperature suitable for customers. Our bain maries allow you to control the warm temperature for extended periods of time and it decreases waste but increases hygiene. See more related equipment: commercial fridges and commercial kitchen equipment.