Bain Marie

• 4 bay model
• Toughened glass on all sides for maximum safety
• Double insulated skin
• Mechanical thermostat temperature control
• Overall product dimensions: 1355 x 600 x 725

• 5 bay model
• Toughened glass on all sides for maximum safety
• Double insulated skin
• Mechanical thermostat temperature control
• Overall product dimensions: 1680 x 600 x 725 

• 6 bay model
• Toughened glass on all sides for maximum safety
• Double insulated skin
• Mechanical thermostat temperature control
• Overall product dimensions: 2005 x 600 x 725

• Includes one year warranty
• Includes 2 x 1/3 and 2 x 1/6, 150mm deep pans with lids
• Takes containers up to 150mm deep
• Quality stainless steel construction
• Weight: 10.5kg

• Includes one year warranty
• Weight: 11kg
• Complete with 2 x 1/3 pans and 2 x 1/6 pans 150mm deep including lids
• Robust stainless steel construction
• Wet heat operation only

• Chip dump
• Stainless steel
• 2 x 500W IR bulbs utilised above the product for heating
• ON/OFF toggle switch on side of heat assembly for simple operation
• 100mm deep curved and perforated tray aids in scooping of chips

• Advanced control safety systems
• All stainless steel construction
• Fits 1/1 size gastronorm pan or other configuration within (ie; 2 x 1/2 size)

• All stainless steel construction
• Variety of pan options available
• Thermostat models available

Designed specifically for tempering chocolate and holding chocolate at a predetermined temperature for food coating operations.

• Overall product dimensions: 1030 x 600 x 725
• 3 bay model
• Curved glass front
• Double insulated skin 
• Toughened glass on all sides for maximum safety