Commercial Kitchen Equipment & Restaurant Supplies to Melbourne, Brisbane, Sydney & Newcastle
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• Manual Electric Convection Oven
• GN 1/1 capacity
• 100mm tray spacing
• Mechanical thermostat 50-260°C
($3,792.80 incl.GST)
• Digital Electric Convection Oven
• 3 x GN 2/3 capacity
• 85mm tray spacing
• Manual mode and Program mode
($3,331.90 incl.GST)
• Bi-directional reversing fan system
• 3 x GN 2/3 capacity
• 85mm tray spacing
• Touch Screen control
($5,627.60 incl.GST)
• 2 400mm x 600mm tray capacity
• 115mm tray spacing
• Digital display Time and Temperature controls
• Bi-directional reversing fan system
• Electronic timer
($4,488.00 incl.GST)
• 2 400mm x 600mm tray capacity
• 115mm tray spacing
• Touch Screen control
• Bi-directional reversing fan system
• Individual shelf timers
($7,360.10 incl.GST)
• 4 460mm x 660mm / 18” x 26” full size sheet pan capacity
• 80mm tray spacing
• Twin bi-directional reversing fan system
• Digital display Time and Temperature controls
• Electronic thermostat control
($5,326.20 incl.GST)
• 4 460mm x 660mm / 18” x 26” full size sheet pan capacity
• 80mm tray spacing
• Twin bi-directional reversing fan system
• Touch Screen control
• Icon driven program menu
($8,432.60 incl.GST)
• Electric Direct Steam Version
• 10 x 1/1 GN Gastronorm tray capacity
• 10 x 600mm x 400mm tray capacity
($16,797.00 incl.GST)
• Electric Direct Steam Version
• 5 x 1/1 GN Gastronorm tray capacity
• 5 x 600mm x 400mm tray capacity
($12,123.10 incl.GST)
• Electric Direct Steam Version
• 7 x 1/1 GN Gastronorm tray capacity
• 7 x 600mm x 400mm tray capacity
($14,944.60 incl.GST)